Kitchen

The chef is Csaba Horváth master-cook with Olympics- and world champion medal.

  • In 2000 he was a member of the Magyar National Cook selects made up of 7 people who won a silver medal at the Olympics for Cooks in Erfurt.
  • In 2002 he won a gold medal with the cook selects of Sopron at the Culinary world cup in Luxembourg.
  • In 2001 he received a gold and a silver medal at the regional cook competition in Nürnberg.

Furthermore, he participated as a founding member of the Cooks’ Club of Sopron

  • Even in 1998 in the world cup in Luxembourg
  • In 1999 in the "American Culinary Classic" competition in Chicago
  • In 1999 in the "Salon Culinaire Mondial" in Basel.

On our menu the gastronomic offers of both the international and the Hungarian cuisine can be found. The first section of our menu contains the monthly novelties and our actual offers. In the next section we offer the classical, the well-tried foods, and the ones our regular guest require.

Salads can be chosen from the salad bar by the guest on their own according to their taste.

Our famous food is the ,,Knuckle of ham a la Mayor”, which has become an brand of the restaurant by today.

Our specialty is for example:

  • Chicken breast rolled in bacon…, or chicken breast with mushroom sauce with Parmesan cheese…etc.

Gallery

Address: 9436 Fertőszéplak, Széchenyi István u. 39
Phone.: 00 36 (99) 370-444     
Fax: (99) 370-444
E-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.
GPS: 47.61978, 16.83073